Page 3 - PorkvilleMenu_Jun2025_R3
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                   KANSAS STYLE BBQ RIBS PLATTER                    (5-10 PAX)

                   Double Full Rack Ribs (12-14 Bone), 100 gr Pork Belly, 2 Cup Creamy Spinach, 300gr Seared Baby
                   Potato, Mushroom, Garlic Baguette, .Roasted Corn
                   688






















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                    CRISPY PORCHETTA & PORK BELLY PLATTER

                    Double Porchetta &200gr Crispy Pork Belly, 1 Cup Creamy Spinach, 300gr Seared Baby
                    Potato, Mushroom, Garlic Baquette, Roasted Corn.
                    688
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